Carl’s uses real, fresh, quality ingredients in all of our homemade baked goods.
BREAKFAST BREADS
8-inch loaf equals 4 slices
Banana—$12 (w/Walnuts $14)
Carrot—$12 (w/Walnuts $14)
Cinnamon-Cinnamon Chip—$12
Lemon—$12 (w/Blueberries $14)
Orange—$12 (w/Cranberries $14)
Pumpkin—$12 (w/Pecans $14)
Sweet Potato—$12 (w/Pecans $14)
CORNBREADS
8-inch loaf
Blueberry—$14
Cheddar-Jalapeno—$14
Dill Pickle—$14
Jalapeno—$14
Maple-Brown Sugar—$14
Pickle-Jerk—$14
Plain—$12
Vidalia Onion-Barbecue—$14
BRUNCHIES (SCONES)
6 for $16
Almond
Blueberry
Cherry-Coconut
Cinnamon-Cinnamon Chip
Cocoa-Espresso
Orange-Cranberry
Oreo
Salted Caramel-Chocolate Chip
COOKIES
Regular-Sized 12 for $15 or 24 for $25 |
XL (6-inch) $10 each
Chocolate Chip
Chocolate Chip-Walnut
Lemon Shortbread
Orange Shortbread
Peanut Butter-Chocolate Chip
Shortbread
XL Chocolate Chip
XL Chocolate Chip-Walnut
PIES
8” Deep Dish $30
Apple
Apple-Cranberry
Apple-Pecan
Apple-Walnut
BUNDTS
10-inch cake equals 10-12 slices
See Add-Ins and Add-Ons (glazes) below
Classics | $25
Banana
Butter
Cinnamon
Key Lime
Comforts | $30
Chocolate
Peanut Butter
Pumpkin
Sweet Potato
Creations | $35
Caramel
Carrot
Chocolate-Orange
Chocolate-Peanut Butter
Coconut
Dark Chocolate Peppermint
Gingerbread
Lemon
Mango
Passion Fruit
Pineapple
Add-Ins | $3
Blueberries
Coconut Flakes
Cranberries
Pecans
Walnuts
Add-Ons | $3
Chocolate Fudge
Lemon Glaze
Orange Glaze
Peanut Butter Fudge
Peppermint Glaze
GLUTEN FREE & VEGAN
Baking gluten free and plant-based products is a science, and Carl’s strives to add the artistry. We are willing to try to craft any of our flavors listed on this Menu page as gluten free or plant-based; however, please be aware that the consistency, density, and moisture levels of some items will greatly vary due to the use of gluten free (almond and/or rice) flour, plant-based butter, plant-based sugar, and vegetable oil. Please add $10 to the item price to accommodate for the specialty ingredients.